Name: Boska Monaco+ 307098 Semi-Hard Cheese Knife No.5, 11 cm
Brand: Boska
SKU: BS307098
Price: 189.99 SEK
Availability: InStock
Rating: 10 (2 reviews)

Boska Monaco+ cheese knife hard 307092

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This **Boska Monaco+ No.5 semi-hard cheese knife 307098** can be used for many different types of cheese. From blue cheese to cheddar. Thanks to the texture on the blade, the cheese will not stick to the blade, and with the fork at the tip, you put the sliced cheese on a toast or baguette without effort.




## About the Boska Monaco+ collection
Fans of sleek design will appreciate the Boska Monaco+ series. Made entirely of steel, it features a non-stick texture. This means the cheese won't stick to your cheese tool as much. What's especially practical about the Boska Monaco+ series is that it is dishwasher-safe.



## Boska: crazy about cheese for over a hundred years
The Dutch Boska is a real expert when it comes to cheese. The company has been making products for cheese for over a century. Or as they call it: *Cheesewares*. Over the years, the range has grown considerably, including cheese slicers, cheese boards, cheese graters, cheese fondue sets and various cheese knives. Everything for processing cheese. Except the cheese itself. Boska's products are for everyone, from amateur chefs to cheese farmers.

Boska Monaco+ 307098 Semi-Hard Cheese Knife No.5, 11 cm

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Fantastic cheese knife. Does what it's designed to do. Couldn't be happier.

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Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

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The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

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Measured from the tip of the blade to the back of the handle

Total length

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dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

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Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Boska Monaco+ 307098 Semi-Hard Cheese Knife No.5, 11 cm

Boska Monaco+ 307098 Semi-Hard Cheese Knife No.5, 11 cm

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Boska Monaco+ 307098 Semi-Hard Cheese Knife No.5, 11 cm

Boska Monaco+ 307098 Semi-Hard Cheese Knife No.5, 11 cm

Boska Monaco+ 307098 Semi-Hard Cheese Knife No.5, 11 cm

Full description

Specifications

Reviews

Specifications

General information

Dimensions & weight

Material

Features & functions

Scope of delivery

Recommended combi-deals

Boska Monaco+ 307098 Semi-Hard Cheese Knife No.5, 11 cm

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