Due Cigni Cookout 1896, 2C1021 nakiri 17.5 cm

The Due Cigni Cookout 1896 nakiri is a stylish vegetable knife. The nakiri can be found in almost every Japanese kitchen. The high and square blade is great for quickly cutting vegetables, fruit and herbs. Because of the high blade you can safely guide the knife alongside your knuckles during use. This is, without a doubt, the knife you use to finely cut carrots, cucumber, cabbage and any other types of vegetables.