Name: KA-BAR Short Becker Drop Point BK16
Brand: KA-BAR
SKU: KABK16
Price: 1723.99 SEK
Availability: InStock
Rating: 9.3913 (23 reviews)

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KNAFS Knife Chart: A Modern Guide to Knives Poster, rolled

UltiClip XL clip for sheaths

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Handle/blade: Zytel/1095 carbon steel
Blade length: 11.2 cm
Weight: 172 g

The **KA-BAR Short Becker Drop Point BK16** is the result of a collaboration between knife designer Ethan Becker and KA-BAR. It is a tightly designed allround knife. The blade is made of 1095 carbon steel, which doesn’t make it stainless. Luckily, the blade has a black coating making maintenance a lot easier.
  
   
 
The supplied sheath is made of nylon with a plastic insert and is MOLLE-compatible. On the front of the sheath is extra space where you can put a firesteel in for example. This knife comes with black handles, but there is also an extra set of brown handles in the box, so you can choose what you prefer.
  
   



KA-BAR Short Becker Drop Point BK16

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Ein wunderschönes und sehr scharfes Messer! Auf Grund der Länge unter 12cm darf man es natürlich auch mitnehmen wenn man draußen eine Wanderung macht! In der Tasche auf der Messerscheide ist Platz für ein Taschenmesser, Schleifstein, Feuerzeug oder wer weiß was sonst noch! Die Messerscheide eröffnet die Möglichkeit das Messer am Gürtel oder auch am Rucksack zu tragen! Der Fantasie sind viele verschiedene trageweisen möglich!


Un excellent produit, solide et durable.
Une prise en main parfaite avec ses plaquettes contournées, j'ai pris l'option micarta en plus qui lui apporte une touche encore plus naturelle.

Good: The design.  Possibly the best knife design of any I own.  Very slicey but still seems tough.  Feels strangely light in the hand, and it is lighter than say an ESEE 4 (the handle is skeletonised on the BK16).  Super comfy; great overall ergonomics, can still do chest lever grip well despite the functional finger guard.  I can already see it becoming my "go-to" knife.

Bad: QC, build, finishing, price.  The bevel grind on mine was so bad I should really have sent it back, but knivesandtools wanted me to pay to return it (despite it being faulty?!) so I decided to spend a couple of hours on the stones and fix it myself. I then removed the black coating to find very obvious grind marks all over the blade.  It is unfinished to my mind; no comparison to an ESEE for example.
Handle scales are just plastic with a little bit of texture. Cheap feeling and slippy, they need replacing.
And the sheath is pretty much unusable.  Terrible design, zero retention without using the press stud straps, which are poorly positioned and require both hands to engage, and are still fiddly even then.  Sheath is too long for such a small knife too.  It's just terrible Chinese rubbish basically.

So that's £132 GBP for a poorly made, unfinished 1095 knife, plus £44 GBP for aftermarket micarta scales, and you still need to buy (or make if you can) a new sheath too, so add another £50 GBP maybe for that.  I make that £226 GBP in total.

If buying in north America or some other cheaper location it might be worth it, but at UK prices it seems very overpriced, despite the excellent design.  

Angenehmes Griffgefühl und gute Größe. 
Wer Beckerdesigns mag wird hiermit Freude haben.

Great purchase!!! Great Knive and the best customer service. Thanks so much one more time!! :D

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

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This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

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We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

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In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Reviews for KA-BAR Short Becker Drop Point BK16

Reviews for KA-BAR Short Becker Drop Point BK16

Reviews

Average rating

Reviews for KA-BAR Short Becker Drop Point BK16