Name: Robert Herder breakfast knife, Buckels carbon, cherry wood
Brand: Robert Herder
SKU: RH0403.450.02
Price: 325.99 SEK
Availability: InStock
Rating: 8 (10 reviews)

Robert Herder breakfast knife, Buckels carbon, plumwood

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Robert Herder breakfast knife small Buckels stainless, cherry wood

Blade length:11.5 cm
Overall length: 22.0 cm
Weight: 35 grams

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This breakfast knife by Robert Herder is a characteristic German breakfast knife in the so-called 'Buckels' shape. The very thin blade is made of carbon steel. This is traditionally grinded very thin (' Dünnschliff '). The result is a very sharp knife, easy to maintain. The down side to carbon steel is that it is more sensitive to rust than stainless steel, which means that the knife should be well maintained. Suitable for cutting e.g. bread, cheese, salami and for spreading butter on bread.


Robert Herder knives are largely hand-made, which may cause for a longer delivery time. This can also mean that the delivery time on our website can be subject to change. When the knife is ‘in stock’ we have received it from the factory and can ship it out to you.



Robert Herder breakfast knife, Buckels carbon, cherry wood

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Robert Herder Buckels is mijns inziens het beste ontbijtmes dat men kan kopen. Prachtig houten heft dat goed in de hand ligt, schitterend dun carbonstalen lemmet waarmee men boter en beleg op brood kan smeren maar waarmee men ook een tomaat in plakjes kan snijden. Zelfs te gebruiken als steakmes. 
Zeer scherp uit de verpakking en gemakkelijk te slijpen. 

Usually very happy with this brand but after using it once it already rusts and cannot be cleaned properly anymore...

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Prachtige messen en zeer scherp. Maar dat Carbonstaal vlekt echt wel heel erg. Volgende keer toch echt de RvS uitvoering

Ich bin seit jahren großer Fan der rostfreien Buchholzmesser von Windmühle. Ich werbe für diese Messer, ich verschenke sie ichnutze sie.
Nun habe ich Kirschholzmesser gekauft und bin total enttäuscht.
Sie laufen bei der ersten Berührung mit Butter sofort grau oder schwarz an und lassen sich nicht mehr säubern.
Was tun?

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

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Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

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The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

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value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Robert Herder breakfast knife, Buckels carbon, cherry wood

Reviews for Robert Herder breakfast knife, Buckels carbon, cherry wood

Reviews

Average rating

Reviews for Robert Herder breakfast knife, Buckels carbon, cherry wood