Name: Zwilling Twin Grip bagel-/bread knife 11cm, 38726-110
Brand: Zwilling J.A. Henckels
SKU: ZW38726-110
Price: 123.49 SEK
Availability: InStock
Rating: 9.75 (8 reviews)

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Skerper Basic sharpening pen with a diamond steel, SO001

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Eden Essentials kitchen scissors

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Blade length: 11 cm 
Totale Length: 22 cm 
Weight: 26 gram

This **Zwilling Twin Grip breakfast knife** is incredibly practical for daily use. This relatively light-weight knife is made from top-quality materials. The plastic handle is ergonomically shaped and seamlessly merges with the blade. As such bacteria cannot accumulate underneath the handle, making these knives incredibly hygienic.


The blade is made from ice-hardened Friodur steel. During this process the steel is heated in 4 stages to 1000°C and cooled to-70 °C. Zwilling perfected this technique, and guarantees optimum sharpness, sustainability, elasticity and corrosion resistance.


After the hardening process the blade is sharpened in five steps. The result is a perfectly sharpened knife. The crop of the knife does not extend to the edge of the blade to make sure you can easily sharpen it on a sharpening stone.


Thanks to the seamless construction and the materials used, knives from the Zwilling Twin Grip collection are dishwasher proof. We do, however, recommend washing them by hand because the detergent in a dishwasher can affect the knives in the long run.



Zwilling Twin Grip bagel-/bread knife 11cm, 38726-110

brand

colour

series

handedness

blade_finish

blade_feature

kitchen_steel

handle_material

knife_edge_type

sharpening_type

sharpening_angle

delivered_as_a_set

kitchen_knife_type

value_number_of_knives

value_weight

value_blade_height

value_blade_length

value_overall_length

value_blade_thickness

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Fijn mesje voor broodjes en evt groente. Voldoet aan verwachtingen 

Wonderful little knife! Seems small, but it has a perfect size to cut bagels, buns and even bigger breads, and also perfect for tomatoes and acid vegetables, when a big bread knife seems too big!

Idéal pour trancher les baguettes, beaucoup plus pratique qu un couteau à pain traditionnelles et plus facile à ranger;

super produit léger et très efficace par rapport à un grand couteau à pain

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

article_number_site

General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

value_steel_hardness

The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Zwilling Twin Grip bagel-/bread knife 11cm, 38726-110

Reviews for Zwilling Twin Grip bagel-/bread knife 11cm, 38726-110

Reviews

Average rating

Reviews for Zwilling Twin Grip bagel-/bread knife 11cm, 38726-110