Victorinox Fibrox pastry/bread knife 26 cm 5.2933.26
Victorinox Fibrox pastry/bread knife 26 cm 5.2933.26
This product has been ordered. The delivery time is an indication. Please take delays into account.
Full description
This Victorinox Fibrox bread knife, 26 cm can be used to cut all types of bread. From hard to soft crusts, from soft buns to baguettes. But did you know that a bread knife can also be used to cut pies and cake. And that a bread knife can easily cut through hard vegetables and fruit such as melons, pumpkins and celeriac? Each kitchen needs a good bread knife, and this knife is a great example.
Specifications
3,7 cm
25,2 cm
37,8 cm
142 g
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Reviews
Friday, 15 November 2024
Wednesday, 30 October 2024
Monday, 14 October 2024
Very happy with my knife. Arrived promptly
Tuesday, 27 August 2024
Monday, 19 August 2024
Specifications
General information
Dimensions & weight
3,7 cm
25,2 cm
2 mm
Handle length
14 cm
Length
37,8 cm
37,8 cm
142 g
Material
Material handle
thermoplastic elastomer
Type of steel
stainless
56 HRC
Features & functions
Blade characteristics
smooth
Finish blade
satin
Dishwasher safe
yes but we strongly advise against it
Right or left-handed
left-handed, right-handed
Type
bread knife
serrated
18º
Secondary V-edge
Type of handle
Western grip
36 degrees
Scope of delivery
Delivered as a set
No
1
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Victorinox Fibrox pastry/bread knife 26 cm 5.2933.26
This product has been ordered. The delivery time is an indication. Please take delays into account.